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If you’re going to fire up your grill to flip some burgers, you want to make these loaded ones from Nancy Silverton.

James Beard Award-winning chef Nancy Silverton, who has been working to feed out-of-work restaurant industry employees, has been diagnosed with the novel coronavirus

Mozzaplex chef Nancy Silverton has tested positive for the new coronavirus.​

LOOK FOR THE HELPERS: Celebrated LA chef Nancy Silverton has turned the dining room of her restaurant Pizzeria Mozza into a relief center providing free food and supplies to restaurant industry workers impacted by the coronavirus pandemic

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“Sometimes in those moments the best thing to do is try to keep busy.” — Nancy Silverton'>Chef Nancy Silverton, who opened the doors at Chi Spacca to feed unemployed restaurant workers.

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Nancy Silverton's salad check's all the boxes:

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Nancy Silverton is a master of turning the simplest ingredients into super flavorful dishes. Case in point: this beautiful antipasto salad with bocconcini and green-olive tapenade.

Nancy Silverton’s sourdough starter is so good scientists are studying it in Belgium:

Nancy Silverton’s famous sourdough starter is so good scientists are studying its secrets:

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Nancy Silverton’s sourdough starter is so good scientists are studying it in Belgium:

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Everyone check out our dear friend Nancy Silverton's new show #TimeMachineChefs  tonight on ABC at 9pm!!! #YUM 

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